I’ve just been asked to cater finger food for a wedding!
I have no idea whether I can do this or not (and yes, I have told the bride this – further study is definitely required), but it’s very exciting to be asked…
Apparently, there are dietary requirements involved. It seems my brain has absolutely no trouble coming up with ideas for a vegan feast, but I’m a bit scared we’re actually talking gluten-free, which is much harder…
On the bright side, I get to make wedding cupcakes of diverse kinds, and I know I can do that…
*goes off to plot, on the basis of actually not that much information so far. Is 10pm on a Saturday night too late to call the bride-to be? Even if I am excited? Especially if I am excited??*
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