Author: Catherine

Preparation time…

For the past few years, it has been my personal tradition to go vegetarian for Lent.  This is a slightly odd thing to do, because I am not, in fact, all that sure what I believe, religion-wise. 

Recipe: Drained Yoghurt (Labneh)

I’m not sure you can call something with exactly one ingredient a recipe, per se, but this is a really useful thing to know about, very easy, and a basis for all sorts of yummy things.  This is basically a…

Coriolanus Cookery – thinking out loud

I’m trying to figure out my menu for Sunday’s Shakespeare, and finding it unusually difficult (it doesn’t help that I’m a bit under the weather this week.  I actually have a really impressively revolting Shakespearean euphemism for my current condition,…