These are the hummingbird cupcakes I made for a recent wedding. By request of the bride, they contained tinned apricot, which is not something I’ve seen in hummingbird cake before, as well as nuts, which are a traditional part of…
I was going to call this post ‘Quick Slow Cooker Gloat’, but that seemed a little open to confusion. Tempting, though. Is there anything more conducive to a feeling of smug virtue and general comfort and satisfaction than the knowledge…
So, earlier this year, my friend Rhiannon emailed me and asked me if I’d be willing to do her wedding cake and maybe cater her wedding. “A lot of my friends have allergies,” she warned me, “So of course I…
Oh wow, I went to the Book Depository to get the link for My Cousin Rosa and discovered that Rosa has another book out! And that was probably the one that Rita (aka The Italian Lady at the farmers’ market)’s…
Right here. And I am going to BED, for I have much singing to do tomorrow, and staying up to make more recipe indexes would be absolutely crazy. (But first, I think I deserve a slice of gluten-free chocolate and…
Exciting stuff! At least to me. The vegan page is coming along nicely (since I can, of course, start with the Egg-Free page and then just remove the recipes which contain unreplaceable dairy), but it’s entirely possible that I will…